This is the best and easiest recipe for some delicious crock pot chicken tacos! Anything that can be thrown into the crock pot for dinner is a win in my book! Also we are Texans so you pretty much have me at taco anything! This recipe is so simple it only requires a few inexpensive ingredients. This one is a monthly go-to at our house because the whole family loves it, there are always lots of leftovers for lunch or dinner the next evening and it leaves the house smelling deeeelish! Spice up your taco Tuesday with this super easy recipe!
Ingredients:
- 4 – 6 raw chicken breasts
- 1 jar of your choice of salsa, I like Mark’s Good Stuff and choose mild for the kids
- 1 packet of chicken taco seasoning
- 1 packet of dry ranch dressing
- HEB corn/flour or southwest tortillas
- salt and pepper to taste
Instructions:
Simply combine all of the ingredients in a crock pot and leave on low for 6 hours or until the chicken reaches an internal temp of 160 degrees. Remove chicken from crock pot and shred adding extra sauce from the pot on top of the chicken.
Optional Toppings:
- Sour cream
- Shredded cheddar or Mexican blend cheese
- Pico
- Cilantro
- Avacados or guacamole
Heat up tortillas and load with chicken and your choice of sour cream, cheese, pico, cilantro, avacados or guacamole and ta-da dinner is served!!! My girls are the pickiest of the picky eaters and they LOVE this recipe and so does my hubby! Anything taco related is a win in my book!!! This is not the prettiest picture below but I promise these taste amazing! They are also pretty fool proof which is great because there is no way to ruin dinner! LOL! I hope you enjoy!!!
Share your favorite crock pot recipes with me! I am always looking to try something new! Comment below or contact me here.
